Lily Wedding Cakes
Here are lily wedding cakes that feature different types of lilies - asian, water, stargazer and calla.
Lilies make gorgeous flowers for a wedding cake and bloom during the high wedding season, so they tend to be featured in the bridal flowers.
Water Lilies Wedding Cake |
 The water lilies wedding cake is a sponge cake, filled with layers of marzipan, jam and pastry cream embibed with strega liqueur. Covered with off white fondant and 57 hand made gum paste flowers. |
| Cake decorated by Lucia Nastro from Maple, Ontario, Canada |
Calla Lily Wedding Cake |
 The cake was three flavors, the top tier was a white cake with buttercream frosting, the second tier was a white cake with raspberry filling, the third tier was a chocolate marble with chocolate filling. I covered it with the fondant then placed the gum paste lilies I have been making for days on it. |
| Cake decorated by Kristina Boroff from Emmett, Michigan |
Orange Lily Wedding Cake |
 The orange lily paisley wedding cake is 4 tiers each tier a different flavor.
The Top is chocolate with chocolate mouse filling and buttercream icing covered in MM fondant The Second layer is orange cream with buttercream filling and icing covered in MM fondant. Next layer is Carrot Cake (has fresh grated carrots, nuts, fresh coconut, fresh crushed pineapples and raisins with a cream cheese filling and icing coverd in MM fondant. Bottom layer is French Vanilla with vanilla custard filling buttercream icing and coverd in MM fondant. This cake is a very unique shape that is becoming very popular in wedding cake designs. Alot of brides are wanting something different and unique and this cake is becoming a hugh hit. The flowers are Fresh orange Lilies sprayed with a floral shimmer spray made for fresh flowers to give it that great sparkle. Orange lilies cascaded down the side of the cake. The monogram on Top was made from gum paste and hand painted with silver luster dust and sprayed with edible glitter. The center pieces was constructed from lilies and a white/silver ribbon. Each tier was brushed with white luster dust to give it a great sparkle effect and a sheer orange ribbon was placed around the bottom of each layer. |
| Cake decorated by Jamie Little from Asheboro, NC |
8 Tier Wedding Cake |
 I made this cake for my neighbor/friend.I used a 14" round, 12" round, 10" round and a 8" round and stacked them. Then I used (4) 10" round satellite cakes. I used a lace mold to create the detail along the sides of the cakes. I used Stargazer lillies and painted them pink with pedal dust to match the wedding colors. I then finished the cake with a kustre pearl finish. |
| Cake decorated by Chris from Harlingen, TX |
Purple Pearls Lily Wedding Cake |
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| Cake decorated by Margie F. from Charles Town, WV |
3 rounds stacked the calla lillies are made out of gum paste, as well as the bow. I used purple luster dust for the edible pearls and the bow on the cake topper.If you've decorated any lily wedding cakes, please submit them to our gallery.
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