Dreamsicle Butter Cream Frosting

by Stephanie Ray
(FL)

1/2 cup softened Margarine
6 cups powder sugar
1/4 cup evaporated milk
2 tsp white corn syrup
2 tsp. vanilla extract
3 tsp. orange extract

in a mixer put ingredients in order above, mixing on low speed until blended. turn off mixer, and scrape sides and bottom of bowl. Turn mixer back on low and gradually increase speed to high. Whip frosting for five minutes. Cover top of mixing bowl with wet towel for 10 minutes before frosting cake or cupcakes so the flavor has time to mellow into butter cream.