This guitar cake was created with the Wilton
Guitar Cake Pan and
modified to resemble an electric guitar. Using this pan, you can
replicate any type of guitar just by varying the icing color.
Icing the cake is relatively simple. The only planning involved to
create an electric guitar is making the fondant guitar accessories.
Since they are small, they dry quickly.
Once the cake is baked, cake
decorating takes about an hour. This cake makes a great birthday cake
for a teenager or as an adult cake.

To recreate this cake, you will need:
Cake baked in the Wilton
Guitar Pan
Knife
Buttercream Icing
Chocolate Icing
Fondant
Silver Food Color Powder
6 toothpicks
Food Color Paste, black & yellow
Cake Decorating Tips #2,4
Metal Spatula
Paintbrush
Lemon Extract
Pizza Cutter
Straight-edge or ruler
Bake the cake in the guitar
pan.
Trim a small piece out of the guitar cake, as shown, to make the cake
resemble an electric guitar.
Crumb coat the cake. Make
yellow icing and frost the sides and top of
the guitar. If you run the metal spatula under hot water, you will get
a smoother finish.
Tint some chocolate icing black. (It's much easier to get the frosting
black when you start with chocolate icing).Frost the neck of the guitar
cake black.
Make the fondant guitar accessories:
String adjusting knobs:
Roll 6 small pieces of fondant. Flatten them - they will be shaped like
lima beans. Insert toothpicks into each one and let them dry.
Roll 4 balls of fondant about 1/2" wide. Flatten the tops. These are
the tuning knobs. Allow them to dry.
Roll out a piece of fondant to
1/4" thickness.
Using a straight-edge or a ruler and a pizza cutter, cut out 2
rectangles, both about 2" x 1-1/2". Place them on the birthday cake, as
shown.
Create a 2" long strip and pinch down both ends.
Outline
both rectangles with black icing
using the #4 tip.
Mix silver food coloring powder with lemon extract and paint everything
that you have made in fondant.
Place the fondant strip near the fondant rectangle furthest from the
neck of the guitar. Draw a black line on the side touching the strings
with the #2 tip.
Draw frets with yellow
buttercream icing using the #2 tip. (They get
further apart as you move towards the end of the neck).
Make dots where the strings end
on the neck of the cake.
Push 3 fondant-covered toothpicks into each side of the end of the
guitar.
Put the tuning knobs on the guitar, in the widest area.