Pizza Cake

by Katie
(RI)

This one was easy and fun to make. Marble sheet cake with thin layer of butter cream. I then put a roll of fondant around the top edge and covered that and the sides with flat fondant to make the crust. The "sauce" is red butter cream. I put the yellow fondant in the freezer for about 15 minutes then ran it over the cheese grater to make the "cheese". Used mostly red with a very small amount of black coloring in the fondant for the pepperoni.

This cake was a prize for my students after they won the food drive at school. The student council offered a pizza party and I threw in the cake as an added bonus.