Slider Cupcakes

by Sheena Orames
(Bruceville, IN)

First you make a batch of chocolate cupcakes and one batch of vanilla cupcakes. DO NOT use a cupcake line. Kust spray your pans with cooking spray. After your cupcakes are cooled. Cut all your vanilla cupcakes in half. Then cut about 1/2 in of the bottom of your chocolate cupcakes off. Now you are ready to asemble. Make sure you have white, green, and red icing mixed up.
Take one bottom of a vanilla cupcake and then put a dab of icing. Then on top of that put the chocolate cupcake that you cut on top (this will be your burger). Then get a icing bag ready with a leaf icing tip and start icing the top of your burger. Make it look like lettuce. Then get a icing bag of red icing ready and put a round tip on it. Make it look like ketchup on top of the lettuce.You can do any condiments in any order!! Now your ready to put the top of your bun on(the top of your vanilla cupcake). Now I just put little dabs of white icing to look like sesame seeds. Enjoy!