Tinkerbell(s)
by Kimberly Simmons
(Livingston, Texas)
Tinkerbell
I made this for my twin nieces' 5th birthday. They specified nothing besides Tinkerbell, so I took creative license. The bottom layer consists of three full vanilla cakes iced with buttercream; the middle section is two chocolate fudge cakes, iced with buttercream; and the top is a giant rice-krispie treat, also iced in buttercream. The entire thing is home-made marshmallow fondant and all decorations are completely edible with the exception of the two Tinkerbells. It was so much fun to make and even more fun to watch when we turned the kids loose on it and let them pull off and eat the decorations.
More Information
Check out these cake decorating ideas and recipes.
| Email Name Then Don't worry -- your e-mail address is totally secure. I promise to use it only to send you Cake Cutting Edge. |
